seasonal feature menu
At kindred, we believe our menu should follow Midwest harvest seasons. Each quarter, we feature thoughtfully elevated dishes that celebrate what’s at the heart of the season, alongside a signature cocktail menu crafted to match. Enjoy!
fall feature 2026
cornbread
housemade cornbread with honey butter
$10
smoked turkey meatballs
ground turkey meatballs, cranberry BBQ, herb toasted french bread
$14
apple & granola salad
roasted kale, brussel sprouts, pickled apples, honey cinnamon granola, goat cheese, creamy blackberry dressing +chicken $5, +salmon +7, +stk $8
$15
wagyu salisbury steak
wagyu salisbury steak, portabella mushroom & red wine gravy, roasted smash potato
$24
venison & gnocchi
grilled herb-crusted venison, blackberry jam, sweet potato gnocchi, sage burre blanc sauce
$43
apple donut creme brulee
custard, chocolate, cinnamon, clove, nutmeg
$9
baked brie
brie cheese, puff pastry, warm apple marmalade, hot honey, green onion
$16